Black Pepper (Steel Cut)

Steel Cut Black Pepper delivers bold pepper flavor with texture you can see and taste. At Timbo’s Spice, we use this coarse grind when fine pepper just won’t do the job. The larger particles hold onto their natural oils longer, releasing sharp aroma and heat exactly where you want it.

This cut of black pepper brings presence to food. It adds bite to savory dishes, stands up in dry rubs, and finishes meats and vegetables with a clean, assertive pepper kick. Unlike finely ground pepper, steel cut black pepper doesn’t disappear—it performs.

This is a workhorse spice for cooks who want control, texture, and unmistakable black pepper character.