Mace

Ground Mace is a warm, aromatic spice with a refined flavor that sits between nutmeg and clove. At Timbo’s Spice, we use ground mace when a dish needs subtle complexity—adding warmth and fragrance without overpowering other ingredients.

Finely ground for smooth blending, mace delivers gentle spice with light citrus and floral notes. It enhances both sweet and savory recipes, bringing depth and balance to sauces, baked goods, and seasoning blends. Its flavor develops gracefully during cooking, making it especially effective in dishes where finesse matters.

This is a quietly elegant spice that adds polish and structure to well-crafted recipes.